Wine Making
Each of these kits makes 5 gallons (30 x 75cl bottles) of very drinkable commercial style wine in only 7 days & continues to improve if left longer.
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Merlot style
£23.95
The Gold Range of commercial style wines, all of which produce 30 bottles, should be ready to drink in just 7 days! The whites and the rose both need the addition of 3kg of sugar, whilst the reds need 4kg. They use an add-back sachet which goes into the finished wine to improve the taste and bouquet.
You may also require...
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Winemaking and Brewing Sugar - 1kg
£2.10More detail and information
This sugar is a spray dried glucose which dissolves easily in cold liquids to form a syrup and importantly leaves no after taste.
It aids fast fermentation & is highly recommended for use in making beers, liqueurs and wines in preference to household sugar.
Worth the extra pence per pint or bottle.
