Beer Making
DCL Yeast has been a yeast producer for over 120 years. Established in Scotland in 1878, the company became the leading producer of fresh yeast in the UK market.
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Saflager Yeast S-23
£3.25
This bottom fermenting lager yeast originates from the famous VLB institute in Germany. A true lager yeast it is used by Western European commercial breweries and produces lagers with some fruity and estery notes.
Medium flocculation, Attenuation 73-77%, Fermentation temperature range 11-15°C.
11.5 grams sachet which is sufficient for a 5 gallon brew.
