Beer Making
From Australia:'For the love of beer' & 'here's to ee'.
Toohey's brewery dates from 1869, when John Thomas Toohey (an Irish immigrant) obtained his brewing license.
John Thomas Toohey and his brother James Matthew ran pubs in Melbourne (The Limerick Arms and The Great Britain) before moving to Sydney in the 1860s.
The company now brews 300 million litres of beer each year!
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Classic Dark Ale
£12.75
Tooheys produce this from a traditional blend of dark and light roasted malts, hops and yeast to deliver 40 pints of a Classic Dark Ale.
It contains 1.7kg of extract and will need the addition of 1kg of sugar (preferably brewing sugar).
You may also require...
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Muntons Beer Kit Enhancer - 1 Kg
£4.55More detail and information
The enhancer encourages a very rapid start to fermentation & create beverages with good body.
It contains simple fermentable sugars of maltose & dextrose.
This enhancer contains a blend of spray dried dextrose and spray dried malt extract which is simply added in place of sugar to any beer kit, a kilo for kilo.
This will ensure little opportunity for any contamination at the vulnerable start of the brewing process.
The spray malt portion of the Beer Kit Enhancer will improve head formation and head retention, overall flavour and increase the resultant body of the beer, making your beer more like the commercial equivalent.
It is simple to use.
Just follow the instructions provided on your beer kit substituting the Enhancer where sugar is used in the original recipe.
For simplicity, it is better to add the enhancer to the fermenter at the same time as the beer kit ingredients are being added and before the addition of any water.
Try the Beer Kit Enhancer and you will be amazed at the improvement in your final beer! -
Brewing & Winemaking Sugar - 1kg
£2.10More detail and information
This will produce a cleaner & faster ferment.
The sugar is a spray dried glucose which dissolves easily in cold liquids to form a syrup and importantly leaves no after taste.
It aids fast fermentation & can be used for priming during the secondary fermentation.
It is is highly recommended for use in making beers, liqueurs and wines in preference to household sugar.
Worth the extra pence per pint or bottle. -
Coopers Carbonation Drops in 60's - 250g
£3.00More detail and information
Particularly useful if bottling.
Carbonation Drops are a convenient, no fuss, no mess alternative to priming sugar.
They dissolve quickly without the need for inverting or shaking the bottle.
The dosage required is 1 drop per 375ml bottle or 2 drops per 750ml bottle. -
Finest Dried Malt Extract - Dark 1Kg & 25Kg
£6.00More detail and information
The Dark malt extract makes a superb addition to any Stout, Porter or Brown Ale.
Dark Spraymalt will improve the body, adding extra rich malt flavour and natural colour.
This pack of Dark Dried Malt Extract produced by the largest manufacturer of Dried Malt Extract in the UK.
This product is available in either the 1kg sachets shown or in 25kg bulk packs in strong double-ply cardboard cartons with double polythene liners for extra protection.
