Beer Making
Brewing from kits is a simple process but there are ways to tailor the beer to suit particular preferences. This, and brewing from malt extract and / or grain, is well covered in this range of books.
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Beer Glorious Beer
£14.50
Beer Glorious Beer is an easy to read brewers manual. Where beer originated, how it has changed over the centuries and how it is made today is covered in detail.
Over 200 recipes cover macro and micro methods, mashing systems and kit beers plus how to make famous international brands.
Sections on the chemistry of brewing, metric conversion charts and a twenty three page glossary provide a wealth of technical detail.
This book, written by two experienced brewers in New Zealand, would be of interest to both novice and experienced brewers.
Paperback 2001, New Zealand, 200 pages
