Beer Making
These varieties, although high in alpha acids, have quite acceptable aroma properties. These can be used for boiling and late additions but are usually unsuitable for dry hopping.
-
Amarillo
from £4.90
Amarillo is a relatively new American hop variety with an orange-citrus flavour. Use sparingly for flavouring as the orange flavour can dominate. Superb for late/dry hopping.
USA
Alpha Acid 8.0% - 10.0%
