Beer Making
A range of specialist grains for the enthusiastic brewer.
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Acid Malt
from £2.70
Acid Malt is a very useful adjunct for producing high-class lagers. It contains lactic acid, which lowers the mash pH, giving a softer palate than if gypsum is used. The inclusion of a small percentage of this malt is recommended for all pale lagers.
Germany
Colour 3 EBC; Maximum Percentage 10%