Beer Making
Malt extract is sold in both liquid (syrup) and powdered forms.
The syrups are approximately 20 percent water, so 2kg of Dry Malt Extract (DME) is roughly equal to 2.5 kg of Liquid Malt Extract (LME).
Our 500 gms DME is the Muntons Foil Pack Spray Malt.
The 1 Kg DME comes from a variety of quality assured suppliers.
DME is produced by heating the liquid extract and spraying it from an atomizer in a heated chamber. Strong air currents keep the droplets suspended until they dry and settle to the floor.
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Muntons Malt Extract - Light 500gms
£3.75
Munton's Foil Pack Spraymalts are made using only the finest premium malts, spray-dried into a fine soluble powder.
This process is designed to retain all of the malt flavour, without imparting any burnt or off flavours.
Spraymalts are ideal additions to any recipe, adding extra malt sugars and a delicious malt flavour.
A synopsis of individual attributes is as follows:
Pack sizes 500g
The Hopped Light adds extra hops as well as more malt and is perfect as a general kit improver.
It is specifically designed to retain the beer's natural balance.
Colour (EBC 10% Solution): 12 max.
Bitterness (EBC): 30-42.
Protein 7.5% Max.
pH: 5.6
The Extra Light adds extra body and richness whilst adding the minimum of colour, making this perfect for brewing the palest lagers.
Colour (EBC 10% Solution): 8 Max
Protein: 7.5% Max
pH: 5.6
The Light again adds extra body and richness and is especially useful when brewing lagers and pilsners.
Colour (EBC 10% Solution) 12 max.
Protein: 7.5% max
pH: 5.6
The Medium gives a rich malt flavour and is ideal for bitters.
It boosts the beers' natural body and at the same time gives a more rounded, mellow note to the beer.
Colour (EBC 10% Solution) 22-44
Protein 7.5% Max
pH 5.6.
The Dark makes a superb addition to any Stout, Porter or Brown Ale.
Dark Spraymalt will improve the body, adding extra rich malt flavour and natural colour.
Colour (EBC 10% Solution) 44-70
Protein: 8% max
pH: 5.6
The Extra Dark is an essential addition to any Stout. Extra Dark Spraymalt will improve the dry bitterness and colour as well as adding body to your beer.
Colour (EBC 10% Solution):70-120
Protein:7.5%
pH:5.6
The Wheat is made from a blend of 55% Wheat Malt and 45% Barley Malt, this is great for improving the head formation and retention in beer.
In small quantities it does not alter the beer's flavour, and the entire 500g pack can be used in a 5 gallon brew.
Colour (EBC 10% Solution): 12 max
Protein: 7.5%
pH: 5.6
