Malt extract is sold in both liquid (syrup) and powdered forms.
The syrups are approximately 20 percent water, so 2kg of Dry Malt Extract (DME) is roughly equal to 2.5 kg of Liquid Malt Extract (LME).
Our 500 gms DME is the Muntons Foil Pack Spray Malt.
The 1 Kg DME comes from a variety of quality assured suppliers.
DME is produced by heating the liquid extract and spraying it from an atomizer in a heated chamber. Strong air currents keep the droplets suspended until they dry and settle to the floor.
Edme DMS - 1.5kg Tin£0.00
Unfortunately, not currently available - try either the Diastatic malt grains or Brupaks malt extract, associated below.
The original Diastatic Malt Syrup (DMS), but now made exclusively by Muntons.
DMS is manufactured by mashing quality malted barley and then sparging to produce a sugary wort just as in a brewery.
The wort is now concentrated by evaporating off the water at a controlled low temperature.
This produces a dense liquid diastatic malt extract with the original malt's α-amylase and β-amylase properties largely intact.
These diastatic properties can be used either to convert cereal adjuncts in malt extract beers or, in real emergencies, to rescue a set mash.
Alternative uses are for baking.
You may also require...
Belgian Diastatic Amber Malt£2.00
This unique grain is the palest of all roasted malts.
It is carefully kilned at a lower temperature to preserve the diastatic enzymes, to a colour 50EBC
Although produced in Belgium, it is Indispensable when recreating historic English beers.
Maximum percentage 80%
Brupaks Premium Grade Pale Malt Extract 1.5kg£11.00
The Pale Malt Extract (concentrated brewers' wort) is made exclusively from Pale Malt, whilst chocolate malt is also used to make the Amber Extract.
We believe these to be amongst the best in the world. These extracts are exclusive to Brupaks and are not available under the Muntons label.
They are available in both 1.5kg cans and 25Kg 'Jerry Cans'.
Brupaks malt extracts are produced in the UK from the finest quality 2 row brewing grade barley malts to the highest possible specifications and using traditional brew house procedures.
In addition, two excellent, well-researched Brupaks Brewing guides are available from this site to enable you to make the best use of the malt extracts.
For extract Brewing, 2 x 1.5kg tins of Brupaks Premium Grade Pale Malt Extract (or 3kg bulk) can be used with any Brupaks Craftsman Ingredient Pack to produce a truly authentic beer to a carefully designed recipe.
Each pack contains the necessary crushed grains, whole hops and yeast, together with full instructions, and they make an excellent introduction to brewing with malt extract.
Colour: EBC 4-6
pH:5.1 - 5.4
Acidity as Lactic: Less than 1%